Production Line Technical Lead
Company: Euro Foods Inc DBA Citterio USA
Location: Freeland
Posted on: February 27, 2026
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Job Description:
Description: DEFINITION The Citterio USA Production Line
Technical Lead is responsible for overseeing the technical
performance and operational efficiency of the production line, with
a focus on slicing equipment and related machinery. This role
ensures optimal equipment setup, maintenance, and troubleshooting,
while driving process improvements to enhance productivity and
reduce waste. Through hands on leadership the Technical Lead plays
a critical role in maintaining high standards of food safety,
product quality, and team performance. SUPERVISION RECEIVED This
position reports directly to the Production Supervisor
Requirements: ESSENTIAL FUNCTIONS OF THE POSITION NOTE: An employee
assigned to this title shall perform a majority, but may not
perform all, of the duties listed in this job description.
Conversely, minor level duties performed on the job may not be
listed. Enforce safety protocols and ensure a safe working
environment for all employees. Supervise the setup, operation, and
troubleshooting of slicing machines and other production equipment.
Ensure all machinery is maintained according to manufacturer and
company standards. Lead root cause analysis and corrective actions
for equipment failures or process deviations. Collaborate with
supervisors and quality teams to optimize slicing processes for
yield, quality, and safety. Train and mentor production line
operators on equipment operation, safety, and best practices.
Ensure all products meet food safety, quality, and regulatory
standards (e.g., HAACP, GMP, SQF). Conduct regular inspections and
audits of the production line for compliance. Oversee sanitation
and cleanliness of equipment and production areas. Communicate
production status, issues, and improvement initiatives to
supervisors and management. Maintain high standards of quality
throughout the production process. . Collaborate with the
maintenance teams to optimize equipment performance. Monitor
inventory levels of raw materials and finished products. Excellent
communication and interpersonal skills with ability to listen
effectively, respond appropriately and maintain mutual comfort
level while relating to a diverse workforce. Must have good
attendance. Other job duties as necessary. Performs related work as
may be required. * The duties listed above are intended only as
illustrations of the various types of work that may be performed.
The omission of specific statements of duties does not exclude them
from the position if the work is similar, related or a logical
assignment to the position. KNOWLEDGE, SKILLS, AND ABILITIES
Familiarity with mechanical and electrical systems related to
production equipment. Excellent troubleshooting and problem-solving
skills for mechanical and process issues. Strong leadership and
team coordination abilities. High energy level, ability to
multitask, establish priorities, work independently. Positive
interpersonal skills included effective verbal and written
communication. Ability to maintain confidential and sensitive
information which may be proprietary to Citterio USA. Using logic
and reasoning to identify the strengths and weaknesses of
alternative solutions, conclusions, or approaches to problems.
Ability to work in a fast-paced environment. Ability to communicate
information and ideas in speaking so others will understand. Active
Listening — Giving full attention to what other people are saying,
taking time to understand the points being made, asking questions
as appropriate, and not interrupting at inappropriate times.
Coordination — Adjusting actions in relation to others' actions.
Critical Thinking — Using logic and reasoning to identify the
strengths and weaknesses of alternative solutions, conclusions, or
approaches to problems. Ability to read, write, speak, understand,
or communicate in English sufficiently to perform the duties of
this position. American Sign Language may also be considered as
acceptable forms of communication. EDUCATION AND EXPERIENCE (a)
Completion of a high school, or general equivalency diploma; and,
(b) Experience in Food Manufacturing experience preferred: and, (c)
Strong knowledge of meat manufacturing processes especially slicing
and packaging operations and equipment; and, (d) Excellent
understanding of HACCP, GMP, and food safety regulations; and, (e)
Proven leadership and team management skills. PHYSICAL DEMANDS The
employee is required to use hands to finger, handle or feel
objects, tools, or controls; reach with hands and arms; climb or
balance; stoop, kneel, crouch, or crawl. The employee must
occasionally lift and/or move up to fifty (50) pounds. Ability to
stand for extended periods and perform repetitive tasks. Specific
vision abilities required by this job include close vision,
distance vision, color vision, peripheral vision, depth perception,
and the ability to adjust focus. The physical demands described
here are representative of those that must be met by an employee to
successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions. WORK ENVIRONMENT
The work environment characteristics described here are
representative of those an employee encounters while performing the
essential functions of this job. Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions. This role requires working in a manufacturing
environment with exposure to cold temperatures and raw meat
products. While performing the duties of this job, the employee
will be exposed to moving mechanical parts. The noise level in the
work environment can be moderate or loud when entering the plant.
Employees are required to wear proper food safe, steel toe shoes,
hair net and beard net, nitrile gloves, frock, bump cap, hat, and
proper hearing protection while working in certain areas.
ACKNOWLEDGEMENTS The above job description is not intended to be an
all-inclusive list of duties and standards of the position.
Incumbents will follow any other instructions, and perform any
other related duties, as assigned by their supervisor. Citterio USA
is an Equal Opportunity Employer and does not discriminate based on
race, ancestry, color, religion, sex, gender, age, marital status,
sexual orientation, national origin, medical condition, disability,
veteran status, gender identity, or any other basis protected by
law. FLSA STATUS: FLSA EXEMPT – NOT OVERTIME ELIGIBLE DESIGNATION:
At Will Employee UNION STATUS: NON-UNION
PI72f8a44ec994-25448-39768748
Keywords: Euro Foods Inc DBA Citterio USA, Irvington , Production Line Technical Lead, Manufacturing , Freeland, New Jersey
